Why Our College?

Teaching Pedagogy

  • Turning Teaching Inside Out
  • Moving beyond conventional teaching practices
  • Keeping the student at the core
  • Methods of curricula are research-based and intuitive


State-of-the-Art Infrastructure

  • The aesthetically landscaped campus, spread over an area of 10 acres with sprawling lawns, colourful annuals and captivating perennials
  • The infrastructure includes state-of-the-art food technology laboratories, conceptual library, ICT enabled class-rooms, conference halls, training centres, auditorium, AV equipment enabled smart-
  • boards, flipped-classroom enabled cluster class-rooms, Video-conferencing facilities, Wi-Fi enabled campus, 24 hours of CCTV monitoring and much more
  • A separate hostel block and canteen with 24 hours vigilance and safety, hygienic food gourmets, gymnasium membership on demand, etc.



Industry Interface

  • “BEEHIVE” – A well-structured Student Career Advancement Centre with special emphasis on industry relevant Skill Training, Employability and Image Skills Enhancement
  • “MANTHAN” – the Industry Interface Programme which focuses on In-plant Training, Summer Internship Opportunities and Final Placements with our marquee of Recruiters.



Our Courses

Degree Programme: B. Tech (Food Technology)
Duration: IV Years (VIII Semesters)
No. of Departments: 06




Life Beyond Academics

  • The College is enthralled with their students’ forum for consistently driving the agenda to make the campus lively, rejuvenating and positive with numerous cultural events, shows, seminars, meets, sports, etc.
  • The Students of KSK have established a niche for their ongoing participation at National and State level cultural events, techno-webinars and conferences, inter and intra collegiate fests, competitions, etc.
  • Some of the programs which cannot be missed addressing are: ALUMNI MEET, FRESHERS PARTY, ANNUAL FEST, CULTURAL FEST, SPORTS EVENTS, INNOVATION COMPETITION to name a few.